News

Tufts faculty have been discovering everything from how to measure stress levels and make cancer vaccines work to learning that coffee seems to protect health

Tufts Now staff tell what led them to their favorite pieces, everything from origami to sour candies

Here’s what Tufts experts want you to remember from 2025 about staying active and eating well

Engineers biosynthetically produce tagatose, a now-rare sugar that is low in calories and as sweet as table sugar 

James Schwob uses the mechanisms behind how we smell for a deeper understanding of the regulation of the development of neurons

Continue providing the cavity-fighting element through toothpaste, rinses, and varnishes, pediatric dentists say

As we age, getting enough—but not too much—of these essential nutrients will help us avoid falls and fractures, says a bone expert at Tufts.

Healthy diets can use lower-cost, lower-emission foods, finds a new global study

The collaboration will unite strengths of both entities to drive transformational research and translate discoveries into advances in patient care